Improvement of Biocompatibility and Cross-sensitivity Elimination of Amperometric Enzyme Glucose Sensors
نویسندگان
چکیده
This paper represents an experimental analysis of crosssensitivity, which is the main problem that usually faces one of the most important glucose sensors which is the amperometric enzyme electrode. The elimination of cross-sensitivity is based-on experimental determination of correction factors. Moreover, the solution for biocompatibility problem is discussed. Then, these solutions were electronically implemented.
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